Dates and info
03.02.2020 | 2:30 p.m. - 4:00 p.m.
english
No topic specified
Koelnmesse GmbH
hall 10.1 - Speakers Corner
The event
2:30 p.m. Latest Trends and Developments in the Market for Snack Products - Herbertz Dairy Food Service, Georg Herbertz
3:00 p.m. Process Technology to address new Trends in Confectionery and Snacks - Baker Perkins Ltd., Cameron Gilchrist
3:30 p.m. High Speed Packaging of Snacks - without Buffering Systems
(Improved process flow in packaging of snacks)
SCHUBERT-CONSULTING a Unit of Schubert Packaging Systems GmbH, Michael Graf
organised by Herbertz Dairy Food Service