23.–25.04.2023 #prosweetscologne

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Nachhaltigkeitsansätze in der Produktion | Event on the ProSweets Cologne 2022
DLG e.V.

Sustainability approaches in prodction

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01.02.2022 | 12:30 p.m. - 1:30 p.m.
Expert Stage/Hall 5.2

DLG e.V.
Eschborner Landstr. 122
60489 Frankfurt
+49 69247880

The event

The topic of "sustainability" is becoming increasingly important at the political and social level. Consumers want sustainably produced food and companies are expected to take responsibility for climate protection. Manufacturing companies are facing new challenges due to the effects of globalization and digitalization.

How can production be as resource-conserving as possible without economic losses? How can food waste be avoided? How can AI models be used sustainably to improve planning? What opportunities do apps offer? Answers to these and other important questions will be provided by our Expert Stage on the topic: Sustainability approaches in production.