Sweets Global Network Guided Tours
Appreciation for the Value Chain
The Guided Tours organized by sweets processing, the trade magazine published by Sweets Global Network, will once again continue their successful format in 2026. This communicative concept focuses on the entire value chain – from ingredients and mixing or portioning technologies to filling and packaging machines, all the way to sustainable packaging solutions.

In addition, current topics such as energy-saving potential in production and innovative IT solutions will be addressed – in particular, AI-based applications that make confectionery and snack production processes more efficient.
Alongside the technical program, the Guided Tours also offer valuable networking opportunities with leading companies in the industry. Each tour concludes at central exhibition points, providing participants with a compact overview of the trade fair highlights.
Participate free of charge with your exhibition stand
You have an innovative ingredients and manufacturing process and want to be part of the Guided Tours with your exhibition booth? Contact Jörg Häseler from DLG.
Sweets Global Network Contact
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Dr. Jörg Häseler Editor in chief/Project manager sweets processing
Tel. +49 (0) 89 / 45 76 90 88 - 20