Sweets Global Network Guided Tours

The Guided Tours organized by sweets processing, the trade magazine published by Sweets Global Network, will once again continue their successful format in 2026. This communicative concept focuses on the entire value chain – from ingredients and mixing or portioning technologies to filling and packaging machines, all the way to sustainable packaging solutions.

In addition, current topics such as energy-saving potential in production and innovative IT solutions will be addressed – in particular, AI-based applications that make confectionery and snack production processes more efficient.

Alongside the technical program, the Guided Tours also offer valuable networking opportunities with leading companies in the industry. Each tour concludes at central exhibition points, providing participants with a compact overview of the trade fair highlights.