Global supply chains under pressure: Why Fairtrade is now becoming a success factor for confectionery companies

Global supply chains are under pressure – rising raw material prices, climate risks, social challenges, and new regulations are making the procurement of cocoa and other raw materials increasingly complex. It is becoming crucial for confectionery companies to develop strategic solutions for stable and crisis-proof supply chains at an early stage.

This presentation shows why Fairtrade is a strategic investment in more robust supply chains that goes beyond the seal.

Fairtrade helps to reduce risks and implement regulatory requirements while strengthening brand value.