31.01–03.02.2021 #prosweetscologne

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Reformulation for Sweets and Snacks: Your place at the Ingredients special event

Special Event Ingredients

It is more hip than ever: a conscious and balanced diet. As a result, food reformulations are more popular than ever - also among the sweets and snacks industry. Whether sugar, fat, gelatine, milk or eggs: The reduction or replacement is often accompanied by the complete recipe being adapted. This is the only way to ensure that the quality, texture and taste remain intact.

The "Ingredients" special event offers you the possibility to present yourself in a selective way with minimal cost and effort. The involvement in the new tasting zone as well as in interactive tours hosted by an expert of the DLG will attract additional attention to your company among the trade audience.

Impress your audience

Presentation area and facilities for

  • own exhibition space, approx. 6 sqm in open design
  • 1 table display
  • 1 standing table with stools
  • 1 company signage
  • 1 brochure stand
  • 1 waste basket
  • 1 power socket, 230 V

Exhibition area for jount use

  • Lounge area for customer meetings such as the involvement in DLG-tours
  • Espresso-Office (provision of a coffee machine incl. accessories for self-service use) and storage room

Special services

  • Marketing Package (trade fair catalogue print, online, mobile)
  • 3 exhibitor passes and 2 work passes
  • Cleaning and waste disposal
  • Special attention via additional advertising

Are you interested? Please find further details and the application forms here:

More information about Special event Ingredients

Download Information flyer (.pdf)

Click here for the registration form Special show Ingredients - Reformulation for Sweets and Snacks

Sandra Stroscherer


Sandra Stroscherer
Sales Manager
Tel. +49 221 821-2814
Fax +49 221 821-99 3997
Write an e-mail