Press releases of ProSweets Cologne

Innovation, networking and sustainability under focus: New event formats and unique synergies with ISM

Depiction of the entire value chain through an even closer interlinking with ISM +++ Attractive event programme with trend lectures, guided tours and special shows

Joint lecture programme on Expert Stage +++ Sweet Global Network Guided Tours +++ DLG Guided Tours +++ Special Shows +++ ProSweets Party

Everything will revolve around the supply industry's solutions for the sweets and snacks industry at ProSweets Cologne again from 28 to 31 January 2024. Changed buying behaviour, ecological themes such as sustainability and increasingly shorter innovation cycles are just a few of the keywords discussed at the Cologne fair grounds. Sweets with active ingredients are a further trend the exhibitors

Expert Stage and Guided Tours offer compact information on the current challenges – the attention is focusing on networking and a business exchange – 28 to 31 January 2024 in Cologne

Biscuits, chocolate or filled chocolates have to be sustainably packaged today. Recyclability and optimum protection are at the top of the priority list regarding the requirements of alternative materials that comprise of renewable raw materials to a large extent. It is therefore all the more important that the packaging systems implemented display the necessary flexibility and process capability.

Natural and sustainable sweets and snacks that contain less sugar or carry a clean label declaration are becoming more and more popular. It is a technological challenge for manufacturers to find solutions that reconcile both health-related and taste aspects. They will receive support from the many raw material and ingredients specialists represented at ProSweets Cologne from 28 to 31 January 2024.

+++ Over 250 exhibitors awaited +++ Exhibitors from 25 countries registered already +++ New event formats +++ More intensive exchange with the co-staged ISM +++

Star-studded Special Edition covers all of the exhibition sections Event programme with lectures, guided tours and a matchmaking breakfast

+++ Twice as many applications as anticipated +++ Exhibition space expanded +++ Early bird rate applies until 15.12.2022 +++