Prozesstechnologie als Reaktion auf neue Trends bei Süßwaren und Snacks | Event on the ProSweets Cologne 2024

Process Technology to address new Trends in Confectionery and Snacks

Name: Process Technology to address new Trends in Confectionery and Snacks
Start: 2020-02-03T14:45:00+01:00
End: 2020-02-03T15:10:00+01:00
Location: Koelnmesse GmbH

from Koelnmesse GmbH

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Dates and info

03.02.2020 | 2:45 p.m. - 3:10 p.m.

english

No topic specified

Koelnmesse GmbH

hall 10.1 - Speakers Corner

The event

Session: The Success Story of Savoury Snacks - Production and packaging