Events and Speakers Corner


At this place you find an overview of the highlights of the event programme of ProSweets Cologne 2019.

The "Speakers Corner" in Hall 10.1, booth H91, addresses important topics from the areas of production, processing and packaging.

  • DLG e.V.
  • Herbertz Dairy Food Service
  • ConfectioneryNews
  • Fraunhofer EMFT
  • DWF Germany Rechtsanwaltsgesellschaft mbH
  • Innova Market Insights
  • pacoon GmbH
  • LSD Düsseldorf

You will find the lecture programme here from December onwards.

Reformulation for sweets & snacks

Reformulation of food and beverages is a hot topic. Current trend is the reduction of fats, sugar and salt as well as the interest for alternatives or supplements to animal products. What are possible opportunities and alternatives? Where are the limits of reformulation and reduction? What is important to know in handling with new ingredients?

These questions will be answered at ProSweets exhibition 2019. The DLG will present a special display „Ingedients – Reformulation for Sweets and Snacks“ and Guided Tours with focus on „reformulation“ in hall 10.1, booth C44. The Guided Tours will lead through the special display and to fair stands, which will give interesting information about reformulation.

Find more information

In cooperation with Koelnmesse, the DLG offers one-hour guided tours on the subject of "reformulations".

During the Guided Tours you visit the special show "Ingredients - Reformulation for Sweets and Snacks" as well as selected fair booths. Tasting sessions and expert discussions are in focus. The DLG leads the tour and provides in-depth insights into the topic.

Meeting point: DLG booth (hall 10.1, booth B08)

More about Guided Tours

Take advantage of this opportunity: Meet trade fair newcomers and young companies within the industry and establish interesting contacts in the Newcomer Area of ProSweets Cologne in hall 10.1, booth D50. Together with the decision-makers of the international sweets and snacks industry, product developers and the packaging industry, the newcomers of the scene present the trends of the future here.

More information

You have to wave the brand flags high and incite people's interest. You must protect the quality and freshness of the products, they have to rattle and crackle enticingly and furthermore convey all important information in an easily comprehendible manner. Delivering innovative added value has also long since been a must. Today, packing really does have to be a jack-of-all-trades. Especially in the sweets and snacks market. In a highly effective way, the packing of the future will combine innovative materials with creative design ideas.

Visit the special show Packaging „Function meets Design" in hall 10.1, booth H50

More about PACKAGING Special Show


Good business needs to be celebrated. We warmly invite you to our party with live music, fresh Kölsch and a rustic buffet. Celebrate with us and bring along guests and high spirits.

When: Monday, 28 January 2019, 06:00 p.m.
Where: Info Lounge hall 10.1, booth H91